Fort Scratchley now boasts an in-house catering team. Executive Chef Mark Rusev is working alongside our dedicated Food and Beverage Coordinator and passionate hospitality team to bring you exceptional quality dining and 5-star service in one of our City’s iconic and historic venues.
Your event will be in safe and experienced hands with the Fort Scratchley team. We will work closely with you to ensure your event runs efficiently and has the desired impact to ensure business objectives are met. Our high-quality service standards, professionalism and impeccable attention to detail will ensure you and your guests have the ultimate event experience from beginning to end.
Please contact the Fort Scratchley team on 02 4974 1462 or firstname.lastname@example.org for more information.